Introducing TagaSweet®, a proprietary blend of tagatose and stevia designed to deliver the sweetness you love with fewer calories and no compromise on taste. TagaSweet® is perfect for those seeking a low-calorie, natural alternative to sugar and artificial sweeteners, whether you’re baking, mixing beverages, or enhancing your favorite recipes.
Crafted to mimic the taste, texture, and mouthfeel of traditional sugar, TagaSweet® combines the low-calorie benefits of tagatose with the sweetness boost of stevia. Together, they create a balanced sweetness profile that’s gentle on blood sugar, tooth-friendly, and suitable for vegan diets.
Why Choose TagaSweet®?
1:1 Sugar Replacement. Easily substitute TagaSweet® for traditional sugar in your favorite recipes — no complicated conversions or guesswork.
Low Glycemic Impact. With a glycemic index of just 3, TagaSweet® is kind to blood sugar levels, making it suitable for low-carb and diabetic-friendly diets.
Prebiotic Benefits. TagaSweet® offers digestive benefits, helping to support a healthy gut microbiome.
Versatile in Use. From baking to beverages, TagaSweet® performs excellently in a wide range of applications, offering natural browning in baked goods and smooth sweetness in drinks.
No Aftertaste. Unlike many sugar alternatives, TagaSweet® offers pure, clean sweetness with no bitter aftertaste.
Enjoy the delicious taste of sugar with the added benefits of natural, low-calorie sweetness — and the convenience of an easy 1:1 sugar replacement.
